Bloomingdale is kicking off the start of Caribbean Week by sending your taste buds off to Jamaica! Join Sam, Chef de Cuisine at Henry at the Life Hotel, and experience a style of cuisine inspired heavily from her Jamaican heritage with her oxtail dumplings in a lemongrass curry sauce dish. Blending her contemporary skills with traditional recipes, she elevates Caribbean dishes in a way that makes them approachable by not only Americans, but also the younger Jamaican and Caribbean person-it’s not your grandma’s typical Sunday dinner.
59th Street and Lexington Avenue
1000 Third Avenue
New York NY 10022
Demo Kitchen on 8
Saturday June 1st,2019
2:00 PM – 4:00 PM
